BIO AGAVIS SYRUP 360ML

It is the new fashion in natural sweeteners. Agave nectar or syrup (agaves) comes from the agave, which is none other than the cactus plant from which we also get tequila. Agave nectar is sweeter than honey but thanks to its low glycemic index, it does not cause sudden fluctuations in blood sugar levels. Its positive element is that with a minimal amount of nectar you get the sweetness you want. In the case of sugar, you would need 3 times the amount. The bad thing is that due to its rarity it is more expensive and will easily be in short supply.