Sumac is made from the fruit of plants of the Rhus family that thrive in semi-tropical climates. Preserves the crimson color of the plant's flowers. It has a rich aroma and a slightly sour taste reminiscent of lemon.
TURKEY SUMAK
2151160000001
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Sumac is made from the fruit of plants of the Rhus family that thrive in semi-tropical climates. Preserves the crimson color of the plant's flowers. It has a rich aroma and a slightly sour taste reminiscent of lemon.
Grated sumac has a sour taste, pleasant aroma, is slightly hot, suitable for salads and meat. It is mainly used in the kitchens of the east. Many times it is also used as vinegar or lemon. From the sumac plant, we usually only use the fruits which are ground until they turn into a purple-reddish powder and then mixed with salt.
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